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Spicy Creamy Cajun Corn Cob

Spicy Creamy Cajun Corn Cob: The Perfect Summer Side Dish

Spicy Creamy Cajun Corn Cob is a must-try summer side dish that impresses with bold flavors and creamy texture.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 cobs
Course: Snacks
Cuisine: Cajun
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Corn
  • 4 pieces Corn on the Cob Fresh, juicy corn is essential.
  • 2 tablespoons Olive Oil Brush on for moisture.
  • 1 teaspoon Salt Adjust to taste.
  • 1 teaspoon Black Pepper Adjust to taste.
For the Cajun Sauce
  • 1/2 cup Mayonnaise Creamy base; swap for vegan mayo for plant-based.
  • 1/4 cup Sour Cream Can use dairy-free alternatives.
  • 2 tablespoons Cajun Seasoning Adjust for spice preference.
  • 1 teaspoon Smoked Paprika Adds smoky depth.
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
For Toppings
  • 1/4 cup Fresh Cilantro Chop finely.
  • 1/2 cup Feta or Cotija Cheese Or Parmesan as substitute.
  • 1 tablespoon Fresh Lime Juice Enhances flavors.
  • Chipotle Powder or Chili Powder Optional for extra heat.

Equipment

  • grill

Method
 

Step-by-Step Instructions
  1. Preheat your grill to medium-high heat, around 400°F (200°C).
  2. Remove husks and silk from the corn, brush with olive oil, then season with salt and black pepper.
  3. Grill the corn for about 10-15 minutes, turning regularly until tender and charred.
  4. Whisk together mayonnaise, sour cream, Cajun seasoning, smoked paprika, onion powder, and garlic powder in a bowl.
  5. After grilling, brush the corn generously with the Cajun sauce.
  6. Top with crumbled feta or Cotija cheese, fresh cilantro, and a squeeze of lime juice. Add optional chipotle or chili powder if desired.
  7. Serve immediately for the best flavor and enjoyment.

Nutrition

Serving: 1cobCalories: 250kcalCarbohydrates: 22gProtein: 4gFat: 17gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 14gCholesterol: 5mgSodium: 350mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 400IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

For a vegan version, use vegan mayonnaise and dairy-free options. Enjoy immediately after grilling for best taste.

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