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–+ servings
Easy Pizza Cupcakes Recipe

Irresistible Easy Pizza Cupcakes Recipe for Fun Family Snacking

These Easy Pizza Cupcakes are a delightful twist on traditional pizza, customizable and kid-friendly!
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 cupcakes
Course: Snacks
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Refrigerated flaky layer biscuit dough Consider gluten-free options.
For the Sauce
  • 1 cup Pizza or marinara sauce Use your favorite variety.
For the Cheese
  • 2 cups Shredded low-moisture part-skim mozzarella cheese Blend with provolone or smoked gouda for added flavor.
  • 1/4 cup Grated Parmesan cheese Optional, skip if dairy-free.
For the Toppings
  • 1 cup Mini pepperoni slices Substitute with diced cooked sausage or bacon.
  • 1 cup Diced bell peppers Any variety works.
  • 1/2 cup Diced red onion Swap for shallots if milder taste preferred.
  • 1/2 cup Sliced black olives Optional.
  • 1/4 cup Chopped fresh basil or dried oregano Fresh herbs are ideal.
For Greasing
  • 1 can Non-stick cooking spray or olive oil Butter can also be used.

Equipment

  • Muffin Tin
  • Rolling Pin
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a 12-cup muffin tin.
  2. Flatten each biscuit into a 4-inch round.
  3. Press the flattened biscuit rounds into the muffin cups to create a cup shape.
  4. Add about a tablespoon of pizza or marinara sauce into each dough cup.
  5. Sprinkle a generous amount of shredded mozzarella cheese over the sauce in each cup.
  6. Evenly distribute your chosen toppings into each cup.
  7. Sprinkle more mozzarella cheese on top of the filled cups.
  8. Bake for 15 to 20 minutes or until tops are bubbly and golden brown.
  9. Let the cupcakes cool in the tin for about 5 minutes before removing.
  10. Transfer to a cooling rack, garnish, and serve warm.

Nutrition

Serving: 1cupcakeCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Feel free to pre-cook high-moisture toppings and customize toppings based on preferences.

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