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–+ servings
Sugar Cookie Berry Cobbler

Delicious Sugar Cookie Berry Cobbler That's So Easy to Make

This Sugar Cookie Berry Cobbler is an easy dessert that combines succulent frozen berries and a soft sugar cookie crust for a cozy treat.
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Prep Time 10 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 3 cups Frozen Mixed Berries A mix of blackberries, raspberries, and blueberries
  • 2 tablespoons Cornstarch This thickener will help the berry mixture hold together.
Topping
  • 1 package Sugar Cookie Mix The base for the cookie crust.
  • 1/2 cup Salted Butter Melted, adds richness and flavor.

Equipment

  • 9x13 inch baking dish
  • mixing bowl

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Lightly spray a 9x13 inch baking dish with non-stick cooking spray.
  3. Evenly spread the frozen mixed berries across the bottom of the prepared baking dish. Sprinkle cornstarch over the berries and gently stir to combine.
  4. In a mixing bowl, whisk together the sugar cookie mix and melted butter until just combined.
  5. Drop spoonfuls of the cookie mixture evenly over the berries.
  6. Place the assembled cobbler in the preheated oven and bake for 40-45 minutes.
  7. Remove the cobbler from the oven and let it cool for 5-10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Allow the cobbler to rest before serving to avoid a runny consistency. It's best served warm, potentially with vanilla ice cream or whipped cream.

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